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Best Idea to Homemade Yummy A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot)

Do you want to know ways to pass the week with healthy but delicious meals that will cause you feel happy? This healthy, quick but tasteful A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot) recipe is the answer.

A Famous Hakata Speciality - The Soup is Yummy!  Motsu Nabe (offal hotpot)

We hope you got benefit from reading it, now let's go back to a famous hakata speciality - the soup is yummy! motsu nabe (offal hotpot) recipe. To cook a famous hakata speciality - the soup is yummy! motsu nabe (offal hotpot) you only need 15 ingredients and 0 steps. Here is how you do that.

To cook an extraordinary A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot), here are the components required:

  1. Provide 300 grams of Pig offal (motsu), raw or boiled.
  2. Use 600 ml of ●Water.
  3. Use 1 tsp of ●Dashi stock granules.
  4. Provide 1 tsp of ●Chicken soup stock granules.
  5. Get 3 tbsp of ●Soy sauce.
  6. Prepare 2 tbsp of ●Sake.
  7. Provide 4 tbsp of ●Mirin.
  8. Take 1 of Red chili pepper.
  9. Provide 4 clove of - or as much (to taste) Garlic.
  10. Get 1/4 of a head Cabbage.
  11. Get 1 bunch of Chinese chives.
  12. Prepare 1/2 bag of Bean sprouts.
  13. Get 1 of as much (to taste) Tofu.
  14. Get 1 of as much (to taste) Maitake mushrooms (or other mushrooms).
  15. Prepare 1 of Cooked rice, egg, green onions.

After readying the components, now you are ready to make your 5-star A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot) by following the instructions on this section:

Eating Motsu Nabe & Purikura Fun in Hakata, Japan! How to make 牛もつ鍋 (Beef offal hotpot). A hot pot soup made with chili peppers. You can enjoy the authentic taste just by adding your favourite ingredients such as mochi and vegetables. Motsunabe Offal Hot Pot Soup Recipe Oishiy - cooking recipe video.

Recipe : A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot)

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