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Practical Way to Cooking Yummy Thai Basil Porks

Wishing to eat Thai Basil Porks a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Thai Basil Porks like a famous chef made.

Thai Basil Porks

We hope you got benefit from reading it, now let's go back to thai basil porks recipe. To cook thai basil porks you only need 7 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Thai Basil Porks, below are the components needed:

  1. Get 150 g of Pork (marinade).
  2. Prepare 1 1/2 tsp of Taocu (soybeans paste).
  3. You need 1 1/2 tsp of Sugar.
  4. Get of Thai Basil.
  5. Provide 1 tsp of Garlic.
  6. Prepare 150 ml of water.
  7. Get of Potato Starch.

After readying the components, now you are good to prepare your appetizing Thai Basil Porks by following the guidances below:

  1. Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour..
  2. Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic.
  3. Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling... meat softens.
  4. The add in all the sauce to taste and let it boil....
  5. Lastly add in some potato starch and also add in Thai Basil's..... ready to be served.

Stir fry for another minute, then add the beans. Keep stir frying until the pork is heated through. Add pork and continue to stir fry on medium heat until almost ready. Keep stir frying and add pork stock as needed. Add oyster sauce, fish sauce, sugar.

Recipe : Thai Basil Porks

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step by step to make Thai Basil Porks

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