Best Advice to Homemade Tasty Rice Vermicelli and Chinese Okra Soup
Wishing to dine Rice Vermicelli and Chinese Okra Soup a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Rice Vermicelli and Chinese Okra Soup like a famous chef made.
We hope you got insight from reading it, now let's go back to rice vermicelli and chinese okra soup recipe. To cook rice vermicelli and chinese okra soup you only need 10 ingredients and 8 steps. Here is how you cook that.
To cook an unforgettable Rice Vermicelli and Chinese Okra Soup, below are the materials needed:
- Provide Half of a cup of cooked rice vermicelli.
- Take 2 of small chayotes, cut into a few parts.
- Use 1 of chinese okra, peel and then cut.
- You need 3 of garlics, chopped.
- Use 1/2 of a tomato, cut into several parts.
- Take of Some water.
- Take of Some salt.
- Prepare of Pepper.
- You need of Chicken powder.
- You need 1 tbsp of oil.
After preparing the materials, now you are ready to cook your tasty Rice Vermicelli and Chinese Okra Soup by following the guidances on this section:
- Heat the oil in a pan..
- Then fry the garlics until fragrant..
- Add the water and let it simmer..
- Then add the chayotes and chinese okra. Let them softem..
- Then add the vermicelli, tomato and seasonings..
- Mix and taste test..
- Turn off the heat when everything is good..
- Serve..
Rice vermicelli is widely known in Asia by cognates of. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir-fry, or salad. One particularly well-known, slightly thicker variety, called Guilin mǐfěn (桂林米粉), comes from the southern Chinese city of Guilin, where it is a breakfast staple. Ingredients of Hot and Sour Soup with Tomato, Okra, and Bean Thread Noodles. They are generally sold in dried form, soaked to reconstitute, then used in soups.
Recipe : Rice Vermicelli and Chinese Okra Soup
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step by step to make Rice Vermicelli and Chinese Okra Soup
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