Fast Guide to Producing Appetizing My Peri peri & BBQ Sauce Chicken wings 🥰
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To prepare an extraordinary My Peri peri & BBQ Sauce Chicken wings 🥰, below are the materials required:
- You need 400 g of Chicken wings.
- Get 1 cup of Smoked BBQ Sauce.
- Prepare 2 tsp of Peri Peri Seasoning.
- Prepare 1 of little salt and black pepper.
After preparing the materials, next you are ready to make your appetizing My Peri peri & BBQ Sauce Chicken wings 🥰 by following the procedures on this section:
- Add the chicken wings to a bowl and add the Peri peri seasoning mix them around with a spoon..
- Next add the BBQ sauce and turn them all over until they are all covered. Then leave to marinate for 6 or more hours..
- Cook them in a preheated oven 180°C for 45 minutes. Add the chicken wings on parchment paper on a flat tray then cook..
- Serve warm let them cool a little..
This can be made both in the oven and on the grill, and has beautiful notes of lemon. Peri Peri sauce is made of chili (I like my sauce quite spicy, so I use Thai bird chili), olive oil, garlic, lemon (juice and zest), smoked paprika, dried oregano and bay leaf. Peri-peri is a cultivar of Capsicum frutescens that was originally produced by Portuguese explorers in Mozambique from the malagueta pepper and then spread to other Portuguese territories. To make Peri Peri Chips, just shake some smoked paprika, chili powder, garlic powder and white pepper into your chips! This Peri Peri Chicken is juicy, spicy and and loaded with flavour!
Recipe : My Peri peri & BBQ Sauce Chicken wings 🥰
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