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Half an Hour to Homemade Appetizing How to make sauce for the fried egg pie

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How to make sauce for the fried egg pie

We hope you got benefit from reading it, now let's go back to how to make sauce for the fried egg pie recipe. You can have how to make sauce for the fried egg pie using 9 ingredients and 3 steps. Here is how you do it.

To make an unforgettable How to make sauce for the fried egg pie, here are the ingridients required:

  1. You need of Chicken gizzard.
  2. Get of Liver and kidney.
  3. Prepare of Peas.
  4. You need of Carrot.
  5. Get of Tomato paste.
  6. Prepare of Onions.
  7. You need of Pepper and spices.
  8. Use of Seasonings.
  9. Use of Oil.

After readying the components, next you are good to make your 5-star How to make sauce for the fried egg pie by following the instructions below:

  1. Heat your oil and add the chicken gizzard, liver and kidney and saute on low heat.
  2. Add your tomato paste and pepper, spices and seasonings and saute for three minutes.
  3. Dice the carrot and ground the onion and add. Pour the peas and stir. Then add little water and simmer for five minutes.

Crack the egg onto a small plate or saucer (don't crack it straight into the pan in case some shell ends up in there as well). Slide it off the saucer into the pan. To make a bacon and egg pie you will need pastry and some bacon, eggs, milk and cream. This is the ultimate bacon and egg pie. It's what I call a proper pie, in that it has pastry on the top and the bottom so that you can pick a slice up in your fingers to eat it.

Recipe : How to make sauce for the fried egg pie

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Simple tips to make How to make sauce for the fried egg pie

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