Practical Method to Homemade Yummy Chinese sweet corn and cabbage soup
Do you want to know ways to get through the week with healthful but delicious meals that will make you feel happy? This healthful, quick but tasteful Chinese sweet corn and cabbage soup recipe is the answer.
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To cook an unforgettable Chinese sweet corn and cabbage soup, here are the ingridients needed:
- You need 500 gm of cabbage.
- Take 2 handful of sweet corn (kernels peeled, save the cob).
- Get as needed of (Vegetables stock).
- Provide 100 gm of shitake Mushrooms(rough chop).
- You need 100 gm of yellow onions (diced).
- Get 50 gm of chinese calery(rough chop, stems and leaves separated).
- Provide 30 gm of garlic (rough chop).
- Provide 100 gm of reddish (rough chop).
- Prepare 100 gm of carrot(rough chop).
- Provide 3-4 of tbsn cooking oil.
- Use As needed of water (6-8cup).
- Use of (Seasoning).
- Prepare 1/2 tsp of black pepper.
- You need As needed of salt(1.5tbsn).
After preparing the components, next you are good to make your tasty Chinese sweet corn and cabbage soup by following the instructions on this section:
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Recipe : Chinese sweet corn and cabbage soup
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step by step to make Chinese sweet corn and cabbage soup
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