Practical Way to Preparing Perfect Sardine spicy stir fry- my way
Hoping to dine Sardine spicy stir fry- my way a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful ways on cooking a Sardine spicy stir fry- my way like a famous chef made.
We hope you got benefit from reading it, now let's go back to sardine spicy stir fry- my way recipe. To cook sardine spicy stir fry- my way you need 13 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Sardine spicy stir fry- my way, here are the components needed:
- Prepare 1 can of sardines in tomato sauce.
- Use 1/2 of tomato (without seed) or 3 cherries tomatos - slices thin or to your taste.
- Prepare 1 of shallot - slices thin.
- Use 1 tsp of mince garlic.
- Use 1/2 tsp of mince galangal (optional).
- Prepare 1 of thai chily - slices (or more up to you).
- Provide 1 of green chilly - slices.
- You need of few basils - optional.
- Provide 1/4 tsp of mince ginger.
- Use 100 cup of water (I used the can from sardine, and just filled that).
- Provide to taste of salt.
- Prepare 1/2 tsp of sugar.
- Take of oil.
After preparing the components, next you are ready to prepare your tasty Sardine spicy stir fry- my way by following the procedures below:
- Below some of the ingredient.
- Heat the wok, and add some oil. throw the shallots, garlic, galangal, chilies. stir fry till fragrant. In the tomatoes, stir well and put sardine (filled the empty can with water), try not to stir too much on the fish. Add the water, salt, sugar, white pepper and water..
- Simmer for about 5 minutes, it should thicken, taste it and add what necessary. Last, add basil and mixed well. its done ;) I like to enjoy this with warm rice..
Mean while, heat oil in a pan and add the mustard seeds. When they splutter, add the curry leaves and saute for a few seconds. Spicy Sardines and Green Bean Stir Fry step by step. Add in the chilies, galangal and kaffir lime leaves. Add the green bean and sardines.
Recipe : Sardine spicy stir fry- my way
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