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Variety to Homemade Tasty Chicken & Nduja paella

Hoping to eat Chicken & Nduja paella a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Chicken & Nduja paella like a famous chef made.

Chicken & Nduja paella

We hope you got insight from reading it, now let's go back to chicken & nduja paella recipe. To make chicken & nduja paella you need 15 ingredients and 2 steps. Here is how you cook that.

To cook an unforgettable Chicken & Nduja paella, here are the materials required:

  1. Provide 300 g of Bomba paella rice.
  2. You need 1 of white onion.
  3. Get 1 of red onion.
  4. Get 1 tbspn of olive oil.
  5. Get 1 clove of garlic minded.
  6. You need 1 of yellow pepper.
  7. You need Half of a punnet cherry tomatoes halved.
  8. Get Half of a Sachet of saffron.
  9. You need 100 g of Nduja.
  10. Prepare 2 of chicken breasts (I used cooked but raw will do too just cook at same time as onions).
  11. Get 900 ml of chicken stock.
  12. You need of Drizzle of honey if necessary.
  13. Provide 1 of tspn tomato purée.
  14. Provide of Salt and pepper.
  15. Take of Fresh parsley to serve.

After readying the materials, now you are ready to cook your appetizing Chicken & Nduja paella by following the procedures on this section:

  1. Start by chopping your veggies into cubes and then fry in oil. Add the saffron, then the Nduja and break it up with the spoon. Then add the rice and keep stirring it in. Then add the stock and purée, and put the lid on and lead to simmer till the rice is nearly cooked, stirring occasionally and adding more stock if necessary. When nearly cooked add the cooked chicken, honey and season if necessary. Serve in the one pot and garnish with parsley..
  2. .

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Recipe : Chicken & Nduja paella

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