Best Idea to Cooking Yummy Tilapia Creole
Wishing to eat Tilapia Creole a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear ways on cooking a Tilapia Creole like a famous chef made.
We hope you got insight from reading it, now let's go back to tilapia creole recipe. To cook tilapia creole you need 13 ingredients and 13 steps. Here is how you achieve that.
To make an extraordinary Tilapia Creole, here are the ingridients needed:
- Use 1 lbs of tilapia.
- Provide 1 lbs of crawfish tail meat.
- Get 1 lbs of shrimp.
- Get 3 of bell peppers trio of colors.
- Get 1 of large white onion.
- You need 2 stalks of celery.
- Use 1 stick of unsalted sweet cream butter.
- Get 2 tbs of Tony's seasoning.
- Take 1 package of Louisiana blue label seasoned fish fry.
- Provide of Veg oil.
- Prepare 2 bags of quick rice.
- Prepare 2 cans of cream of shrimp.
- Use 3 tbs of tomato paste.
After readying the materials, now you are ready to make your 5-star Tilapia Creole by following the instructions below:
- Wash trinity deseed peppers chop all veggies.
- Add butter to cast iron skillet melt add Tony's stir we'll.
- Add trinity saute until onion is soft.
- After veggies are close to done add tomato paste stir very well.
- Stir in shrimp soup add 1 can of water.
- Stir we'll simmer on medium heat for 8or10 minutes.
- Stir in crawfish reduce heat.
- Add shrimp stir cover and place on low warm setting.
- Add oil to large non stick skillet heat to 350.
- Wash tilapia bread with fish fry.
- Boil rice.
- Fry fish until golden brown.
- Serve on a bed of rice topped with eetouffe.
Prepare the rice according to package directions. Meanwhile, coat a large skillet with cooking spray. Place the coated tilapia fillets on a baking sheet sprayed with nonstick cooking spray (butter-flavored or olive oil). If desired, drizzle each fillet with a small amount of the butter. Fish is such a fast and super easy thing to fix.
Recipe : Tilapia Creole
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