Best Idea to Preparing Tasty Soft gol chapati
Hoping to eat Soft gol chapati a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful ways on preparing a Soft gol chapati like a famous chef made.
We hope you got benefit from reading it, now let's go back to soft gol chapati recipe. To make soft gol chapati you only need 5 ingredients and 6 steps. Here is how you do it.
To cook an unforgettable Soft gol chapati, here are the components required:
- Prepare 2 cup of wheat flour.
- Provide 1 teaspoon of salt.
- Take 1 tablespoon of oil.
- Prepare of Water for kneading.
- Take of Oil to grease hands.
After readying the ingridients, next you are good to make your 5-star Soft gol chapati by following the guidances on this section:
- Mix the flour with oil and salt and knead with the help of water to make soft dow..
- Rest the dough for 30 mins in the fridge.
- Grease your hands and take knead flour and make a small ball..
- Now give the shape of chapati with the help of belan or with your hands..
- Heat the tawa and make soft round roti. Serve it with any gravy 😉..
- .
On this video I have a. Tips to make soft chapathi: Chapati dough while kneading should be kneaded using lukewarm water or lukewarm milk. Using either of them gives us soft chapatis that remain soft for a longer time. The roti dough after should be pounded well with both the hands and made as soft as possible. When done, remove the chapati from the heat and place it on a dry surface and keep covered with a clean piece of cloth.
Recipe : Soft gol chapati
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step by step to make Soft gol chapati
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