Practical Way to Homemade Appetizing Matcha-Anko (Sweet Bean Paste with Matcha)
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We hope you got benefit from reading it, now let's go back to matcha-anko (sweet bean paste with matcha) recipe. You can cook matcha-anko (sweet bean paste with matcha) using 5 ingredients and 6 steps. Here is how you cook that.
To cook an unforgettable Matcha-Anko (Sweet Bean Paste with Matcha), here are the materials required:
- Provide 25 grams of Powdered shiro-an.
- Take 40 grams of Sugar.
- Prepare 3/4 tsp of Matcha.
- Prepare 100 ml of Water.
- Use 1 pinch of Salt.
After readying the ingridients, now you are good to cook your 5-star Matcha-Anko (Sweet Bean Paste with Matcha) by following the procedures below:
- Put all the ingredients except for the tea in a small non-stick pan. (Add the matcha by sifting with a tea strainer.) Mix briskly and leave for a few minutes..
- Set the heat to medium, and simmer while mixing with a wooden spatula. Cook the mixture until it forms a paste that's the consistency you want. Turn the heat off and add salt to finish..
- Use this paste to make these Japanese confectionary. For Girl's Day, serve filled with sakura blossom paste. https://cookpad.com/us/recipes/149136-wataboshi-rice-cakes.
- They look like this inside..
- This is the dried white bean an powder I used..
- I made anko balls with the matcha-an paired with sakura-an. https://cookpad.com/us/recipes/149138-sakura-bean-paste-dumplings.
Recipe : Matcha-Anko (Sweet Bean Paste with Matcha)
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Simple tips to make Matcha-Anko (Sweet Bean Paste with Matcha)
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