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Recommendation to Homemade Perfect Warm tofu salad with shiso

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Warm tofu salad with shiso

We hope you got benefit from reading it, now let's go back to warm tofu salad with shiso recipe. To make warm tofu salad with shiso you only need 19 ingredients and 6 steps. Here is how you achieve it.

To make an unforgettable Warm tofu salad with shiso, here are the ingridients needed:

  1. Provide 1 tbsp of olive oil/ neutral oil.
  2. Provide 1-2 of shallots, peeled and finely chopped.
  3. Use 1 clove of garlic, peeled and crushed.
  4. Prepare 2 cm of chunk fresh ginger, peeled and grated.
  5. Use of Daikon - this was about half a big daikon; sliced thinly.
  6. Use 1 of small-medium cucumber, sliced thinly on the diagonal.
  7. Prepare 1-2 heads of tatsoi (or pak choi or another green).
  8. Take 2-4 of red radishes, finely chopped.
  9. Use 2 of spring onions, finely chopped.
  10. Take 1-2 tbsp of sesame seeds, toasted.
  11. You need of Firm tofu - pressed and cubed.
  12. Prepare of For the dressing.
  13. Take 2 tbsp of mirin.
  14. Take 1 tbsp of soy sauce.
  15. Get 1 tbsp of toasted sesame oil.
  16. Prepare 1 tsp of sake - optional.
  17. Get 2 of tsps ume plum seasoning - optional.
  18. Get of Juice of 1/2 small lemon.
  19. You need 10 of shiso leaves.

After readying the ingridients, next you are ready to prepare your 5-star Warm tofu salad with shiso by following the guidances on this section:

  1. For the dressing: mix on the liquids together. With the shiso leaves, get them into a pile, roll them up and finely chop on the diagonal (chiffonade). You may need to do some additional chopping. Add half of the chopped shiso to the dressing and combine. Save the rest to use as a garnish..
  2. Heat the oil in a shallow pan - medium/high heat. Add the shallots and sauté for a few minutes. Add the garlic and ginger. Sauté for another minute..
  3. Add the cucumber and daikon. Sauté for a minute or so..
  4. Add the tatsoi and sauté for a couple of minutes..
  5. Take off the heat. Stir in some of the dressing and the tofu..
  6. Serve with the spring onion, radishes, sesame seeds and extra chopped shiso leaves on top. Add more dressing. Enjoy 😋.

The 'egginess' co This easy Japanese Tofu Salad with Sesame Ponzu Dressing is a refreshing salad with leafy greens, tofu, corn, wakame seaweed, and fragrant Japanese herb - shiso leaves. You'll love the tangy ponzu sauce too. It is super easy to make and goes well with many Japanese and Asian dishes. Shiso is also available at upscale markets or Asian markets, and is sometimes called perilla. It can range in color from green to burgundy to deep purplish black, just look for the jaggedy edges.

Recipe : Warm tofu salad with shiso

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