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Variety to Homemade 5-Star Oats and chocolate caramel cookies

Hoping to eat Oats and chocolate caramel cookies a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Oats and chocolate caramel cookies like a famous chef made.

Oats and chocolate caramel cookies

We hope you got benefit from reading it, now let's go back to oats and chocolate caramel cookies recipe. To make oats and chocolate caramel cookies you need 12 ingredients and 13 steps. Here is how you cook it.

To cook an extraordinary Oats and chocolate caramel cookies, below are the materials needed:

  1. Provide of Quater cup better.
  2. Use of Third of a cup plain flour.
  3. Get of Quater cup semolina flour.
  4. Provide 3 of quater cup oats.
  5. Prepare 4 of table spoons brown suger.
  6. Get 3 of quater cups variety chocolate pieces mainly with caramel.
  7. Use of Quater cup orange juice.
  8. Prepare Pinch of salt.
  9. Take 3 of level teaspoons baking powder.
  10. Get 1 of teaspoonCinnamon powder(optional).
  11. Use 2 tablespoon of cooking oil.
  12. You need 2 tablespoons of good dark cocoa powder.

After readying the components, next you are good to make your 5-star Oats and chocolate caramel cookies by following the procedures on this section:

  1. Semi Melt the butter and stir.
  2. Then add the orange juice,the oil and brown suger..
  3. Mix to combine enough in order to melt the suger..
  4. Then add in the chocolate chunks or any other alternative ingredients(see options in extra the notes i added).You may need to break them down a bit depending on initial sizes..
  5. Combine well all ingredients..
  6. If dough is bit sticky or harder to handle...you can collect to form a roughly round dough and add in fridge for about half hour...then can take out and work with while less sticky.
  7. If dough is not collecting well..can add in a table spoon or two of the orange juice..just enough to enable ball formation.
  8. Also u can sh.
  9. Ape the ball by pressing the dough lightly in hand palm.
  10. It is easier to make roughly the balls first and flatten while on the tray staring to flatten in middle by using palm end..and then pressin eithet by spoon fork or finger tips etc...be creativ if you like and even get kids involved.
  11. Then form medium size balls and flatten to about 4 or 5 millimeter thickness round shape.try make it as even thickness as possible.
  12. Then put in tray bit apart and bake in preheated oven about 20 to 30 minutes..
  13. Keep checking when cooked you can tell by the aromas and slightly harder outside and nice gooy centre!.

A fun twist on the classic, made with pudding mix!. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. The Best Caramel Cookies Recipes on Yummly

Recipe : Oats and chocolate caramel cookies

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step by step to make Oats and chocolate caramel cookies

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