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Best Idea to Preparing 5-Star Treccia di salmone e pesto di pistacchio

Wishing to eat Treccia di salmone e pesto di pistacchio a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on cooking a Treccia di salmone e pesto di pistacchio like a famous chef made.

Treccia di salmone e pesto di pistacchio

We hope you got insight from reading it, now let's go back to treccia di salmone e pesto di pistacchio recipe. To cook treccia di salmone e pesto di pistacchio you only need 7 ingredients and 3 steps. Here is how you do it.

To prepare an extraordinary Treccia di salmone e pesto di pistacchio, here are the materials needed:

  1. Prepare of Roll of puff pastry.
  2. Take 250 g of salmon fillet.
  3. Take Handful of basil leaves.
  4. Use Spoonful of peeled, unsalted pistacchio nuts.
  5. Prepare Spoonful of parmesan.
  6. Use of Good drizzle of olive oil.
  7. Get of Egg to glaze.

After preparing the components, now you are good to cook your 5-star Treccia di salmone e pesto di pistacchio by following the instructions below:

  1. Preheat oven to 200. Get the pesto ingredients together and whizz up in a food processor. Add enough olive oil to make it smooth.
  2. Roll out the pastry. Add salmon on top. Spoon the pesto all over. Fold up the two ends and make diagonal cuts in the pastry.
  3. Fold up like a plait. Glaze with egg and bake for about 25-30 mins. Rest on a wire rack then serve.

Intanto tritare grossolanamente i pistacchi ed unirvi il pangrattato e un po' di sale. Una pasta ricca di sapore e di profumi che renderà speciale il vostro pasto. Si prepara in pochi minuti e potete farla anche all'ultimo momento nel tempo di bollitura dell'acqua e cottura della pasta. Cristina Lunardini, maestra di cucina dalle mani d'oro, è ormai da diverse stagioni alla guida del programma dedicato alle mille possibili declinazioni, dolci e salate, della pasta fatta in casa. Tirare la sfoglia a regola d'arte, imparare a scegliere le farine più adatte alla ricetta che vogliamo realizzare, conoscere i giusti tempi di lievitazione e di cottura, preparare in casa torte.

Recipe : Treccia di salmone e pesto di pistacchio

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