Reference to Cooking Perfect Thai Style Satay Stir Fry
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To prepare an extraordinary Thai Style Satay Stir Fry, below are the ingridients needed:
- Use of Stir fry sauce.
- Use 2 tbsp of soy sauce.
- You need 2 tbsp of peanut butter.
- Use 2 tbsp of rice wine vinegar.
- Prepare 1 1/2 tsp of brown sugar.
- Get 1 tsp of garlic powder.
- Prepare 1/8 tsp of ginger.
- Get 1/8 tsp of white pepper.
- Take 1/8 tsp of cayenne pepper.
- Provide of Stir fry.
- You need 1 Packet of stir fry veg.
- You need 250 gm of chicken breast chunks.
- Prepare 2 of sliced spring onions.
- Use as needed of Sesame seeds to garnish.
After preparing the materials, now you are good to make your 5-star Thai Style Satay Stir Fry by following the instructions below:
- Mix the sauce ingredients in a bowl using a whisk..
- Fry the chicken in a hot wok and a tbsp of oil. Fry quickly for 5 mins until the chicken is just cooked through. Then add the sauce to the pan and continue to cook for a couple of minutes..
- Add the veg and cook for 3-5 minutes until the veg is as tender as you want it. Serve with a sprinkling of fresh spring onions and sesame seeds..
Recipe : Thai Style Satay Stir Fry
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