Reference to Homemade Yummy Egg fried rice (my version)
Wishing to eat Egg fried rice (my version) a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful instructions on producing a Egg fried rice (my version) like a famous chef made.
We hope you got insight from reading it, now let's go back to egg fried rice (my version) recipe. To make egg fried rice (my version) you need 8 ingredients and 5 steps. Here is how you do that.
To make an extraordinary Egg fried rice (my version), below are the ingridients needed:
- Take 75 g of long grain rice.
- Prepare 1 of egg.
- You need 1 of spring onion.
- Get .5 clove of garlic.
- Use 1 tbsp of sesame oil.
- You need of Cracked black pepper.
- Get 1 tbsp of sunflower oil.
- Provide 1 tsp of dark soya sauce.
After readying the ingridients, next you are good to prepare your 5-star Egg fried rice (my version) by following the instructions below:
- Get the rice on to cook. Place the rice into a large saucepan of rapidly boiling salted water and cook per packet instructions..
- Do one at a Time! Season each egg with a couple of drops of soya sauce, half tsp of sesame oil and a turn of cracked black pepper. Preheat a large pan, light grease with oil and wipe out. Add the beaten egg and roll round to make egg crepe. (I use this same method in my pad Thai).
- Set aside, roll up and cut into 1cm ribbons..
- Wipe out the pan add remaining oils, gentle heat finely chopped white heads of spring onion and garlic to flavour the oil and soften (don’t allow to colour or burn) add additional sesame oil if needed. Remove from heat.
- Drain cooked rice, rinse through with a boiled kettle to get rid of excess starch then add in to onion, garlic infused oil. Stir through season with soya sauce (light preferably) and cracked black pepper. Cook on a high heat to warm through add egg ribbons in. Cut green tops of the spring onions and sprinkle over to serve..
I was home alone, and there was no ready-made food at my house except for a loaf of bread. Egg Fried Rice is an easy fix dish for me for my sons lunch box at least once a week. Its perfect with the carb from the rice and the protein from the eggs. I also make it for parties or big dinners as its so easy to make and with a good side dish, everyone enjoys! Watch our video to find out how to make egg-fried and discover just how easy it is.
Recipe : Egg fried rice (my version)
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