Reference to Preparing Tasty Parsnip crisps with sea salt and thyme
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To cook an unforgettable Parsnip crisps with sea salt and thyme, below are the materials needed:
- Take of Parsnips.
- Prepare of Oil for frying.
- Take of Sea salt.
- Take of Thyme.
After preparing the ingridients, now you are good to prepare your 5-star Parsnip crisps with sea salt and thyme by following the guidances below:
- Peel them, thinly slice them, dry them well.
- Fry until crispy, drain on kitchen paper. Sprinkle with sea salt and thyme :).
Put the parsnips in a large roasting tin with the oil, maple syrup, thyme leaves and some sea salt flakes. Buy the ingredients for our Thyme and Parmesan roast parsnips recipe from Tesco today. Drain the parsnips thoroughly, before returning them to the pan and then tossing together with the polenta or. Check out our parsnip recipe here for roast parsnips. A great Christmas Day side dish.
Recipe : Parsnip crisps with sea salt and thyme
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