Practical Method to Producing Yummy Tomato Chutney
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We hope you got benefit from reading it, now let's go back to tomato chutney recipe. You can have tomato chutney using 10 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Tomato Chutney, here are the materials required:
- Get 4 of medium sized Tomato.
- Get 7-8 of Shallot onions.
- Use 5-6 of garlic.
- Prepare Few of curry leaves.
- Provide 2 tbsp of oil.
- Take to taste of Salt.
- Prepare 4-5 of Red chillies.
- Get 1 of green chilli.
- Use 1 of tspn Jeera.
- Take 1 of Small quantity of tamarind.
After readying the materials, now you are ready to cook your 5-star Tomato Chutney by following the guidances on this section:
- Wash the tomatoes and cut it into big pieces..
- Take a pan, add oil and add all ingredients except Jeera.
- Roast it till it become mushy. Let it cool. Shift into mixie jar. Add jeera before grinding. Grind it..
- Take a pan, add oil and mustard. Add raw chuteny and cook until it becomes dry..
Put all the ingredients, apart from the vinegar, in a preserving pan or large, deep saucepan. Add half the vinegar and season. Place the pan over a medium heat. Slowly bring the mixture to a simmer, stirring constantly, until the sugar has dissolved. This easy tomato chutney is so easy to make - all the ingredients are chucked into one pan and simmered slowly, to produce a rich, tasty preserve that will go wonderfully with so many different.
Recipe : Tomato Chutney
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Simple tips to make Tomato Chutney
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