Recommendation to Homemade 5-Star Tamarind chutney
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To make an unforgettable Tamarind chutney, below are the ingridients needed:
- Use 1 bowl of tamarind pulp.
- Prepare 1 bowl of jaggery powder.
- You need to taste of salt.
- Use 2 tsp of melon seeds.
- Take 1/2 tsp of red chilli powder.
- Provide 1/2 tsp of black pepper powder.
After preparing the ingridients, now you are ready to make your 5-star Tamarind chutney by following the guidances on this section:
- In a pan add tamarind pulp and jaggery.now add melon seegsand cook it for five minutes.now add all the ingredients and again cook for 4-5 minutes.cool at room temperature.chutney is ready to serve..
It's quite easy and inexpensive to make, and you can make a lot! Luckily it stores for a couple of months in the fridge or can be frozen for even longer storage. Tamarind chutney is sweet and spicy and tart! It's the perfect dipping sauce to serve with fried Indian snacks like pakoras or samosas. I've already shared my recipe for cilantro mint chutney here on the blog and so it's about time I share this tamarind chutney recipe as well.
Recipe : Tamarind chutney
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