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Fast Guide to Producing Appetizing Sautéed Tempe Mixed With Anchovies

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Sautéed Tempe Mixed With Anchovies

We hope you got insight from reading it, now let's go back to sautéed tempe mixed with anchovies recipe. You can cook sautéed tempe mixed with anchovies using 13 ingredients and 7 steps. Here is how you do it.

To prepare an extraordinary Sautéed Tempe Mixed With Anchovies, here are the ingridients needed:

  1. Provide 1 of ) 1 pack tempe.
  2. You need 2 of ) 50 grm anchovies.
  3. Take 3 of ) 1 red chili.
  4. Get 4 of ) 1 green chili.
  5. Provide 5 of ) 2 small red chili.
  6. Prepare 6 of ) 2 onions.
  7. Use 7 of ) 3 garlic.
  8. Prepare 8 of ) 2 lime leaves.
  9. Provide 9 of ) 1 teaspoon palm sugar or sugar.
  10. Use 10 of ) 1 teaspoon tomato sauce.
  11. Provide 11 of ) 1 teaspoon chili sauce.
  12. Take 12 of ) 1 tablespoon soy sauce.
  13. You need 13 of ) pinch of salt.

After readying the materials, next you are good to make your 5-star Sautéed Tempe Mixed With Anchovies by following the instructions below:

  1. Sliced tempe like a dice..
  2. Sliced onion, garlic, all chili...
  3. Fried tempe until browned and drained..
  4. Fried anchovies until browned and drained..
  5. Sauté onions and garlic first, than add all chili, lime leaves, palm sugar, and pinch of salt.. stir until well. Add tempe and anchovies has been fried..
  6. Mix all sauce.. and than add to tempe being pan-fried.. and pour some water... stir until well.. wait until the water shrinks...
  7. Tempe ready to serve 😋😘😍.

You can simply mix the two for a sandwich spread or create a more nuanced spiced condiment like this British 'gentleman's relish', which combines butter, anchovies, cinnamon, white pepper, cayenne pepper, and nutmeg in a food processor. It's great on toast, dabbed on steak or potatoes, or added to pretty much any preparation where you'd use. See more ideas about Tempe recipe, Tempeh recipes, Tempeh. In this versatile side dish, cauliflower is both sautéed (for flavor and tenderness) and left raw (for crunch), then dressed with warm, crushed olives and melted anchovies The preserved lemon, which is optional, may seem like a bit much given all the other salty, briny ingredients, but its punch does a lot to bring everything together. Leftover rinsed anchovies may be refrigerated in a sealed container covered with olive oil.

Recipe : Sautéed Tempe Mixed With Anchovies

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step by step to make Sautéed Tempe Mixed With Anchovies

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