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Good Idea to Preparing Perfect Peanut butter Sukuma wiki + Swiss chard(spinach)

Hoping to dine Peanut butter Sukuma wiki + Swiss chard(spinach) a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful ways on cooking a Peanut butter Sukuma wiki + Swiss chard(spinach) like a famous chef made.

Peanut butter Sukuma wiki + Swiss chard(spinach)

We hope you got insight from reading it, now let's go back to peanut butter sukuma wiki + swiss chard(spinach) recipe. You can have peanut butter sukuma wiki + swiss chard(spinach) using 8 ingredients and 7 steps. Here is how you cook it.

To prepare an extraordinary Peanut butter Sukuma wiki + Swiss chard(spinach), here are the ingridients needed:

  1. Provide 1 bunch of Sukuma wiki.
  2. You need 1 bunch of Swiss chard(what we call spinach).
  3. Take of I large onion(any onion if fine).
  4. Take of Enough oil for frying.
  5. Prepare to taste of Salt.
  6. Get 2 of large tomatoes pureed or grated.
  7. Get 2 tablespoons of peanut butter.
  8. Prepare of Beef cubes(optional).

After readying the ingridients, now you are good to cook your tasty Peanut butter Sukuma wiki + Swiss chard(spinach) by following the procedures on this section:

  1. Thoroughly clean all your vegetables and chop them up.
  2. Heat oil in a sufuria, add you onions fry till they're translucent. Add tomatoes and stir. Add salt to taste and cover to cook for 2 minutes..
  3. Add your green vegetables sukumawiki first, stir then add spinach(chard) and keep stirring..
  4. When the vegetables have reduced to half, add beef cubes if using and stir. Cook to you liking..
  5. When almost ready, add the peanut butter and stir till its all mixed in the veggies. You may add coconut cream..
  6. Remove from heat and let it rest for a while before serving..
  7. Enjoy with ugali!.

The tender spinach and crispy peanuts give you a satisfying mouthfeel. The tart vinaigrette is slightly sweet and tastes so refreshing. It's simple, highly nutritious, and easy to cook. When picking out peanut butter, be sure to pick out a brand that is organic and doesn't contain any added sugars. One way to increase vitamin K intake is by consuming leafy greens such as Swiss chard, arugula, and spinach.

Recipe : Peanut butter Sukuma wiki + Swiss chard(spinach)

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Simple tips to make Peanut butter Sukuma wiki + Swiss chard(spinach)

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