Recommendation to Producing Yummy Super simple congee (Chinese rice porridge)
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To prepare an extraordinary Super simple congee (Chinese rice porridge), below are the components needed:
- You need 1/2 cup of jasmine rice.
- Take 4 1/2 cups of water.
- Take 1 of oxo cube.
- Get of Spring onion.
- Take 100 g of spam (half a small can of spam).
- Use of Pepper (optional).
- Prepare of Magi (optional).
After preparing the ingridients, now you are ready to prepare your appetizing Super simple congee (Chinese rice porridge) by following the procedures below:
- Put the rice, water and crush an oxo stock cube into a sauce pan and heat it up..
- Once the water is boiling, lower the heat and simmer for about 20-30 minutes. Stir occasionally to avoid it sticking to the bottom of the pan..
- While the main congee is cooking, you can chop the spring onion and cut the spam into small logs..
- Fry up the spam in a separate frying pan. You don’t have to have spam, you can use any other meat that you’d like..
- After about 20-30 minutes of simmering the rice. It should have expanded and taken up more space in the sauce pan. The longer you leave it, the less watery it’ll look. When it gets to your desired consistency, you can ladle some out, add pepper, Magi spicy soy sauce, spring onion and the fried spam and it’s ready to eat..
- When you go back for seconds, or have left it for the next meal, the rice will more than likely expand even more. You can add a little more water to loosen it up and heat it up again..
When eaten as plain rice congee. This simple congee rice porridge recipe is made from chicken stock, rice and fresh ginger. Dress up this classic white rice porridge with your favorite savory toppings like bacon, chinese sausage or onions. Congee, one type of rice porridge is one of the most popular staple food in lots of Asian countries, sometimes also served as breakfast. Congee can directly be served as a meal with other stir-fry dishes in summer days.
Recipe : Super simple congee (Chinese rice porridge)
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