Good Idea to Producing 5-Star Terong&Sayur ala Teresa ๐ฎ๐ฉ๐๐ ๐ถAubergine &Veges ala Teresa ๐
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We hope you got benefit from reading it, now let's go back to terong&sayur ala teresa ๐ฎ๐ฉ๐๐ ๐ถaubergine &veges ala teresa ๐ recipe. You can have terong&sayur ala teresa ๐ฎ๐ฉ๐๐ ๐ถaubergine &veges ala teresa ๐ using 12 ingredients and 2 steps. Here is how you achieve that.
To prepare an unforgettable Terong&Sayur ala Teresa ๐ฎ๐ฉ๐๐ ๐ถAubergine &Veges ala Teresa ๐, here are the materials needed:
- You need 1 of purple eggplant/aubergine, diced into a small cubed.
- Prepare 1 of red capsicum, chopped evenly.
- Provide 2 of fresh tomatoes, chopped.
- Prepare 3 of fresh red chilies, discard the seeds, diced.
- You need 1 of big red onion, diced.
- Prepare 1 tsp of garlic powder.
- Provide 1 handful of parsley chopped.
- Take of Salt enough required.
- Use of Black Pepper grinded.
- Use 1 tsp of maize cornflour mjx with 2 tbs water to thicken.
- Prepare 2 cups of Rice Bran Oil for stir-fry.
- Get of Side dish: steamed Jasmine Rice.
After readying the components, next you are ready to cook your 5-star Terong&Sayur ala Teresa ๐ฎ๐ฉ๐๐ ๐ถAubergine &Veges ala Teresa ๐ by following the procedures on this section:
- Prepared the vege, chopped or dice them into a small size: in a wok put the oil, turn the temp on high, put the onion & stir-fry for 2' then add the eggplants and stir-fry for another 4'. Then add the tomatoes and stir-fry for 3' then add the capsicum, red chilies, garlic powder, parsley, salt and grinded black pepper and mix all together & stir-fry for 3' keep turning. Then add the cornflour mixture to thicken. Taste the season..
- Cook, then turn off. Transfer into a flat bowl. To serve with a bowl of steamed Jasmine Rice.๐.
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Recipe : Terong&Sayur ala Teresa ๐ฎ๐ฉ๐๐ ๐ถAubergine &Veges ala Teresa ๐
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