Reference to Cooking Perfect Dates and tamarind chutney
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We hope you got insight from reading it, now let's go back to dates and tamarind chutney recipe. To make dates and tamarind chutney you only need 6 ingredients and 6 steps. Here is how you do it.
To cook an extraordinary Dates and tamarind chutney, here are the components required:
- Get 1/2 cup of dates.
- Provide 1/2 cup of tamarind pulp.
- You need 1 tsp of pink salt.
- Use 1 tsp of red chilli flakes.
- Get 1 tsp of ginger powder.
- Take as needed of Water.
After readying the ingridients, now you are ready to prepare your appetizing Dates and tamarind chutney by following the guidances on this section:
- Take dates, remove sedds and boil in water.
- Take tamarind pulp (remove seeds) and add with boiled dates cook till everything become soft.
- Take pink salt, red chilli flakes and ginger powder.
- Add all spices in dates and tamarind mixture. Cook well.
- When mixture cool down blend nicely to make smooth paste. Cook a little bit more after blending if it is too runny..
- Preserve in clean jar and enjoy with dahi Bara, dahi phulki, fruit chaat and Chana chat.
Red chili powder can be added for a little extra kick but is not necessary. You can use regular dates or Medjool dates for this recipe. Tamarind date chutney recipe - It is made from seedless tamarind, dates and jaggery. The taste of it is sweet and tangy. It is also known as Meethi chutney or Sweet chutney.
Recipe : Dates and tamarind chutney
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step by step to make Dates and tamarind chutney
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