Practical Method to Producing Yummy Egg Roll Sushi

Wishing to dine Egg Roll Sushi a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Egg Roll Sushi like a famous chef made.

We hope you got benefit from reading it, now let's go back to egg roll sushi recipe. You can have egg roll sushi using 10 ingredients and 9 steps. Here is how you achieve that.

To prepare an unforgettable Egg Roll Sushi, below are the materials needed:

1. Take 1 of nori sheet.
2. Provide 1 of eggs.
3. Use 1 of carrot.
4. Use 1 of cucumber.
5. Use 1 of rice.
6. Take 1 of Bon Cabai.
7. Get 1/2 tsp of salt.
8. Prepare 1/2 tsp of pepper.
9. Take 1 of chopped onion.
10. You need 1 of vegetable oil.

After preparing the ingridients, now you are good to cook your tasty Egg Roll Sushi by following the instructions below:

1. Mix an egg with salt, pepper, ang chopped onion into bowl.
2. Fried the mixture on a pan with little vegetable oil. Fried with small heat until it turn to brownish.
3. Slice the fried egg so it formed long rectangle.
4. Slice carrot and cucumber so it formed long matches.
5. Take nori sheet and put it on the bamboo mat then put rice on the nori sheet. Press the rice a little.
6. Spread bon cabai on the rice as much as you prefer.
7. Put the piece of fried egg on the edge of rice together with sliced carrot and cucumber.
8. Roll the nori sheet.
9. Slice the sushi as you wish.

Recipe : Egg Roll Sushi

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Simple tips to make Egg Roll Sushi

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