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Best Advice to Producing Yummy Cheesy Potato and Sausage Pie

Hoping to eat Cheesy Potato and Sausage Pie a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Cheesy Potato and Sausage Pie like a famous chef made.

Cheesy Potato and Sausage Pie

We hope you got insight from reading it, now let's go back to cheesy potato and sausage pie recipe. To cook cheesy potato and sausage pie you only need 15 ingredients and 6 steps. Here is how you achieve it.

To prepare an extraordinary Cheesy Potato and Sausage Pie, here are the components needed:

  1. Take of Potatoes mash.
  2. Use 6 of potatoes.
  3. Take 0.5 tsp of salt.
  4. Prepare 1 of egg.
  5. Use 4 tbsp of Butter.
  6. Provide 0.5 cup of Milk.
  7. Use 200 g of greated cheddar cheese.
  8. Provide of Rest of the pie.
  9. Prepare 1,5-2 kg of sausage (use your favorite).
  10. You need 1 of onion, chopped.
  11. Provide 1 can of diced tomatoes, undrained.
  12. Get 1 tsp of sugar.
  13. Prepare 0.5 tsp of salt.
  14. Prepare 0.5 tsp of pepper.
  15. Prepare 3 cloves of garlic, crushed.

After preparing the materials, next you are ready to cook your appetizing Cheesy Potato and Sausage Pie by following the guidances on this section:

  1. Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes..
  2. Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside..
  3. Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done..
  4. In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside..
  5. In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in..
  6. Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes..

Put the onions in a frying pan with the olive oil and cook until softened. Add the tomatoes, herbs, and salt and pepper to taste. Scoop out using a slotted spoon and set aside. Tip the beans into an ovenproof dish of your choice, but make sure it comes up to at least half way. Mix the grated cheese into the mashed potato, and then spoon on top of the beans.

Recipe : Cheesy Potato and Sausage Pie

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Simple tips to make Cheesy Potato and Sausage Pie

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