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Fast Guide to Serving Tasty Dan Dan Noodles

How to pass the week with healthful but appetizing meals that will make you feel happy? This healthful, fast but delicious Dan Dan Noodles recipe is the answer.

Dan Dan Noodles

We hope you got insight from reading it, now let's go back to dan dan noodles recipe. You can cook dan dan noodles using 21 ingredients and 0 steps. Here is how you cook it.

To cook an extraordinary Dan Dan Noodles, below are the materials needed:

  1. Take 1 of serving Chinese noodles.
  2. Take 80 grams of Meat-miso.
  3. Get 2 of Bok choy.
  4. You need 1 of Ra-yu.
  5. Provide 1 of Japanese leek (finely shredded).
  6. You need 1 pinch of Chili threads.
  7. You need of For the soup:.
  8. Prepare 1/2 tsp of XO sauce.
  9. Prepare 1 tbsp of Japanese leek (minced).
  10. Get 1 tsp of Zha cai (minced).
  11. You need 1 tsp of Japanese leek oil.
  12. Take 1 tsp of Vinegar.
  13. Get 1 tbsp of Soy sauce.
  14. Get 2 1/2 tbsp of Zhi ma jiang.
  15. Provide 1 tbsp of Ra-yu.
  16. Take 300 ml of Chicken stock.
  17. You need of For the meat miso (for a manageable, easy-to-make amount):.
  18. Get 250 grams of Ground pork.
  19. Get 1 tbsp of Shaoxing wine.
  20. Use 1 tbsp of Soy sauce.
  21. Get 2 tbsp of Tianmianjiang.

After preparing the materials, next you are good to prepare your 5-star Dan Dan Noodles by following the procedures below:

Dan dan mian, or dan dan noodles, are one of Sichuan (sometimes spelled Szechuan) province's most famous culinary exports. Sichuan cuisine is defined by its heat, and our spicy Szechuan noodle. Dan Dan Noodles - Savory and spicy Sichuan noodles served with ground meat make for a Dan Dan Noodles, otherwise known as Dan Dan Mian, originate from Sichuan, China, and it has since. Dan Dan Mian as known as Dan Dan Noodles is signature Sichuan street food in Sichuan, China. Traditional dan dan noodles don't have.

Recipe : Dan Dan Noodles

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