Reference to Cooking Yummy Garlic Tomato chutney / MOMO chutney
Hoping to eat Garlic Tomato chutney / MOMO chutney a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Garlic Tomato chutney / MOMO chutney like a famous chef made.
We hope you got benefit from reading it, now let's go back to garlic tomato chutney / momo chutney recipe. You can have garlic tomato chutney / momo chutney using 5 ingredients and 3 steps. Here is how you cook it.
To cook an extraordinary Garlic Tomato chutney / MOMO chutney, here are the components required:
- Get 300 gms of tomato.
- Get 1 tsp of Salt or as per taste.
- Provide 18-20 gms of garlic.
- Get 4-5 of Dry whole red chillies.
- You need as required of Water to boil the tomatoes and Chillies.
After readying the materials, next you are ready to cook your tasty Garlic Tomato chutney / MOMO chutney by following the procedures below:
- Wash and cut the top of the tomatoes and slit it vertically at two three places and put it in a pot along with chillies add water, cover and let it boil for 20 minutes..
- In the meantime peel the garlic. Once boil let the tomatoes cool(so that you can handle it).Peel the tomatoes and add it in the mixer grinder jar along with salt, chillies and garlic..
- Grind them into a fine paste/ puree. If required add little water (use the same tomato boiled water) about a tbsp at a time to help in grinding. Check salt and if required add it. Your tomato chutney is ready to be served with momos. Bon Appetit!!!.
Make your own momo chutney at home with these easily available ingredients and enjoy it with every momo recipe. The spicy and pungent red chutney served with momo is the momos chutney. Generally, veg momos are mildly spiced and are therefore served with a sharp chutney. Momo chutney is prepared with garlic, red chilli, and tomatoes. It is basically a tomato chutney with the heat of red chilli and pungency of garlic.
Recipe : Garlic Tomato chutney / MOMO chutney
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