Reference to Serving Perfect Carrot Chapati
Wishing to dine Carrot Chapati a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful instructions on preparing a Carrot Chapati like a famous chef made.
We hope you got benefit from reading it, now let's go back to carrot chapati recipe. You can have carrot chapati using 6 ingredients and 9 steps. Here is how you cook it.
To make an extraordinary Carrot Chapati, below are the ingridients needed:
- Get 500 gms of all purpose flour.
- Take 1 cup of hot water.
- Use of Cooking oil.
- Take 1 pc of carrot.
- Use to taste of Salt.
- Prepare to taste of Sugar.
After preparing the ingridients, now you are good to cook your appetizing Carrot Chapati by following the procedures on this section:
- Assemble all your ingredients and grate your carrots.
- Mix flour, sugar, salt, cooking oil and grated carrots.
- Mix well until everything is combine.
- Add hot water and stir using a wooden stick.
- Knead until you get a soft dough.
- Leave it to settle for 30minutes.
- Cut into small balls.
- Roll and fry till golden brown on both sides.
- Serve.
Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough. Knead the dough, roll with a belan and roast the parathas with ghee. Parathas are made in every home and each family Has their own way of preparing parathas. When the pan starts smoking, put a chapati on it.
Recipe : Carrot Chapati
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Simple tips to make Carrot Chapati
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