Best Advice to Producing 5-Star Eggplant Teriyaki
Wishing to eat Eggplant Teriyaki a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Eggplant Teriyaki like a famous chef made.
We hope you got insight from reading it, now let's go back to eggplant teriyaki recipe. To make eggplant teriyaki you only need 6 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Eggplant Teriyaki, here are the materials needed:
- Prepare 2 of medium eggplant.
- Provide Half of a big onion.
- You need Half of bell pepper (3 colours).
- You need to taste of salt an pepper.
- Provide 4 tsp of sweet soy sauce.
- Take 2 tsp of sesame seeds.
After preparing the ingridients, next you are ready to prepare your tasty Eggplant Teriyaki by following the procedures below:
- Diced the eggplants and saute it until soft. Set it aside.
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled..
- Add the eggplants and sesame seeds. Cook for about 3 minutes more..
- Ready to serve with rice..
During a hot summer, this is one of my favorite dish. Place eggplants in a medium-sized bowl. Add water and salt and mix well. Spread rice on bowls and garnish with eggplant teriyaki, lemon wedges, sesame and coriander. If you like, add an egg.
Recipe : Eggplant Teriyaki
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Simple tips to make Eggplant Teriyaki
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