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Best Idea to Preparing Extraordinary Cream of Mushroom soup

Wishing to eat Cream of Mushroom soup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on producing a Cream of Mushroom soup like a famous chef made.

Cream of Mushroom soup

We hope you got insight from reading it, now let's go back to cream of mushroom soup recipe. You can have cream of mushroom soup using 10 ingredients and 6 steps. Here is how you cook that.

To cook an extraordinary Cream of Mushroom soup, here are the ingridients required:

  1. You need 150 g of White Mushroom.
  2. Prepare 150 g of Chestnut Mushroom.
  3. Prepare 30 g of onion.
  4. Take 2 cloves of garlic.
  5. You need 500 ml of Chicken Stock.
  6. Take 15 g of flour.
  7. Provide 50 ml of Double cream.
  8. Prepare of Salt and Pepper.
  9. Use of Parsley.
  10. Get of Oil.

After readying the components, now you are good to make your 5-star Cream of Mushroom soup by following the procedures below:

  1. Chop mushrooms, onion and garlic into small pieces and set aside..
  2. Heat oil in the saucepan, add chopped onion and garlic and cook until tender. Then, add in mushrooms and cook for 10 mins until mushrooms are browned and soften..
  3. Remove the liquid from the mushrooms and add in flour. Stir the mixture until all the flour is disappeared..
  4. Then slowly add in Chicken stock and simmer for 15 min in low heat. Add in salt and pepper to adjust the taste..
  5. When the soup has be simmered for 15 min, use a hand blender to blend the soup until smooth. Then, simmer it for another 5 min in low heat..
  6. Now, add in cream and mix well. Serve the soup on a bowl and top with parsley..

In a large saucepan, heat butter over medium-high heat; saute mushrooms and onion until tender. Sprinkle over the flour and stir to combine. In a large pot, melt butter. CREAM OF MUSHROOM SOUP A warm bowl of soup so deliciously creamy with tender bites of mushroom pieces. Full flavoured with garlic, onions and herbs subtle enough to shine through and compliment the natural flavour of mushrooms without overpowering it.

Recipe : Cream of Mushroom soup

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step by step to make Cream of Mushroom soup

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