Fast Guide to Homemade Yummy Condensed milk toffee
Hoping to dine Condensed milk toffee a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Condensed milk toffee like a famous chef made.
We hope you got benefit from reading it, now let's go back to condensed milk toffee recipe. To make condensed milk toffee you only need 3 ingredients and 2 steps. Here is how you cook that.
To cook an extraordinary Condensed milk toffee, below are the components needed:
- Prepare 3 tablespoons of butter.
- Provide 2 cups of condensed milk.
- Use 2 teaspoons of butter scotch flavor (optional).
After readying the materials, now you are good to cook your tasty Condensed milk toffee by following the guidances on this section:
- On low heat melt down butter, pour in condensed milk and flavor and stir continuously until mixture firms up and become sticky and pulls together..
- Pour mixture unto a wax paper and allow to cool down. Then cut into desirable shapes and enjoy!.
Then the toffee is poured into a graham cracker and gingery crust and topped with sliced bananas and whipped cream. Condensed milk is a sweet thickened mixture of milk and sugar commonly used in pie, tart and pudding recipes. While condensed milk is often added in its normal form to other ingredients, boiling an unopened can is an option which yields a surprisingly delicious result. Remove the label from a sweetened condensed milk can and place it in the center of a pan. Fill the pan with lukewarm water, then bring the water to a simmer.
Recipe : Condensed milk toffee
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Simple tips to make Condensed milk toffee
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