Half an Hour to Producing Appetizing Vietnamese Shrimp & Mung Bean Crepe
Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, simple but tasteful Vietnamese Shrimp & Mung Bean Crepe recipe is the answer.
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To cook an unforgettable Vietnamese Shrimp & Mung Bean Crepe, here are the materials required:
- You need of For The Filling:.
- Provide 1 cup of spinach (as you please).
- Get 1 cup of nappa cabbage (as you please).
- Take 1/2 cup of mint or shiso (chopped).
- Get 1 cup of cilantro (chopped).
- You need 1 cup of sweet onion (chopped).
- Take 1 cup of water chestnuts (quardered).
- Get 2 cups of mung beans.
- Provide 1-2 of - pound shrimp or prawns.
- Get of For The Sauce:.
- You need 1/4 cup of carrot (grated).
- You need 1/4 cup of daikon radish (grated).
- You need 1/4 cup of green onion (chopped).
- Get 2-3 of serrano peppers (finely diced optional).
- Provide of (optional a few sprinkles of dried pepper flakes).
- Use of (optional 2 Tbsp kimchi finely chopped or starter kimchi paste).
- Take 3 of + Tbsp Mirin (rice wine) (like sake less alcohol more sugar).
- Provide 3 of + Tbsp soy sauce.
- Use 6 of + Tbsp fish sauce.
- Take 3 of limes (squeezed and scooped of all yummy juce sacks parts).
- Get 3 Tbsp of warm water.
- You need 4 cloves of garlic (use less if you want less spicy).
- Provide of Honey to taste (also thickens).
- Get of For The Crepe Batter:.
- Get 1 can of unsweetened coconut milk or coconut cream.
- Get 2 cups of white rice flour mixture.
- Get 1/4 cup of tapioca starch.
- Use 4 cups of water.
- Use 1/4 cup of green onion.
After preparing the components, now you are good to prepare your appetizing Vietnamese Shrimp & Mung Bean Crepe by following the procedures on this section:
Fresh, healthy, great textures and full of flavour! I love this Vietnamese shrimp salad bowl for a quick and healthy lunch. Shelled and deveined shrimps are mixed with cilantro and seasoned, enveloped in spring rolls wrappers, fried and served with. Vietnamese shrimp paste is quite picky for eaters because of its strong smell. Ingredients for Vietnamese shrimp paste recipe (Mam tom recipe).
Recipe : Vietnamese Shrimp & Mung Bean Crepe
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