Practical Way to Serving Extraordinary 2 Ingredients Sausage Rolls
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We hope you got insight from reading it, now let's go back to 2 ingredients sausage rolls recipe. To cook 2 ingredients sausage rolls you need 3 ingredients and 6 steps. Here is how you achieve that.
To prepare an extraordinary 2 Ingredients Sausage Rolls, here are the ingridients required:
- Provide 4 of sausage.
- Provide Half of a packet of puff pastry.
- Prepare 1 of egg yolk, mix.
After readying the ingridients, now you are good to cook your appetizing 2 Ingredients Sausage Rolls by following the guidances on this section:
- Take the pastry out of the freezer and let it outside until it defrost and can be folded..
- Divide into 4..
- Then pit the sausage on one side of the dough, roll. Put some egg yolk on top. Do until evereything is done..
- Put the sausage rolls on 10-20°c for 90-120 minutes..
- Then bake on preheated oven for 15 minutes at 180-185°c..
- Serve while warm..
Apply an egg wash to unbaked rolls and bake. Sausage rolls are often part of the spread. Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice. Sausage rolls are a family favourite for many and you can even use vegetarian sausages as an alternative!
Recipe : 2 Ingredients Sausage Rolls
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Simple tips to make 2 Ingredients Sausage Rolls
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