Recommendation to Cooking Perfect Okra & Chikuwa Tempura
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We hope you got insight from reading it, now let's go back to okra & chikuwa tempura recipe. To cook okra & chikuwa tempura you need 4 ingredients and 4 steps. Here is how you do it.
To cook an unforgettable Okra & Chikuwa Tempura, here are the components required:
- Get 5 stick of Chikuwa.
- Get 5 of Okra.
- Prepare 1 of Tempura coating.
- Get 1 of Vegetable oil.
After readying the components, next you are ready to cook your 5-star Okra & Chikuwa Tempura by following the procedures below:
- Remove the stems from the okra, sprinkle with salt, and remove the fuzz from the surface..
- Stick the okra into the holes of the chikuwa, coat with the tempura coating, and deep-fry. Cut into your preferred size..
- Ginger Fried Pork Bento. https://cookpad.com/us/recipes/143394-a-classic-shogayaki-pork-ginger-bento.
- Sweetened Thick Rolled Omelet. https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette.
Summary Eating okra may help pregnant women meet their daily folate needs. Generally, okra should be pulled up and disposed of at the end of the growing season. However, there is something called "ratooning," which is the process of cutting down the okra plants in late summer to encourage a second production of okra into fall. Okra, also known as "lady's fingers," is a green flowering plant. Okra belongs to the same plant family as hibiscus and cotton.
Recipe : Okra & Chikuwa Tempura
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