Recommendation to Preparing Extraordinary Tofu Stew

Hoping to eat Tofu Stew a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Tofu Stew like a famous chef made.

We hope you got insight from reading it, now let's go back to tofu stew recipe. You can cook tofu stew using 14 ingredients and 7 steps. Here is how you do that.

To cook an unforgettable Tofu Stew, below are the ingridients needed:

1. You need 1 block of firm tofu (cut into smaller blocks).
2. Use 1 of boccoli.
3. Get 4 of mini corns.
4. Take 10 of shitake mushrooms (cut into half).
5. Use 1 of carrot (thinly sliced).
6. Provide 1 inch of ginger (thinly chopped).
7. Prepare 3 of garlic cloves (minced).
8. You need 2 tbsp of potato starch or flour.
9. Provide of sauce ---.
10. Use 3 tbsp of oyster sauce.
11. You need 1 tsp of sesame oil.
12. Provide 1 tsp of cooking wine.
13. Prepare 1 tsp of soya sauce.
14. Use Pinch of salt.

After readying the components, now you are good to prepare your appetizing Tofu Stew by following the guidances below:

1. Paper dry the tofu..
2. In a pan, heat up the oil and add tofu. Pan fry them until they turn brown. Once cooked, set aside for later use..
3. In another pot, add oil and garlic..
4. Add ginger, mushrooms, carrots, mini corns in. Stir fry till fragrant..
5. Add a cup of water, add sauce in..
6. Add broccoli and tofu in, also flour/starch to thicken the sauce and cook for about 15 mins..
7. Serve.

It adds a nice layer to the flavor of the soft tofu stew. I like to use anchovy broth as a stew base, which is typical, but you can use any other broth or water. This recipe combines kimchi and pork, a classic match. Feel free to use beef, chicken, or seafood and switch out the pork. Mushrooms are a good substitute if you don't like meat.

Recipe : Tofu Stew

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