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Fast Guide to Homemade Appetizing Portuguese Rice

Hoping to dine Portuguese Rice a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful ways on preparing a Portuguese Rice like a famous chef made.

Portuguese Rice

We hope you got insight from reading it, now let's go back to portuguese rice recipe. You can cook portuguese rice using 10 ingredients and 9 steps. Here is how you cook that.

To make an unforgettable Portuguese Rice, here are the components needed:

  1. Use 1 lb of Linguica, or more if you want, diced to small pieces.
  2. You need 1 of Medium Onion, diced.
  3. Take 2 cloves of Garlic, diced.
  4. Prepare to taste of Ground black pepper.
  5. Take 1 tsp of Paprika.
  6. Get 2-3 of Bay Leaves.
  7. Provide 1 can of No Salt Added Diced Tomatoes, 14.5oz.
  8. Provide 1 tbsp of Fresh or Dried Parsley.
  9. Take 2 1/4 Cups of Water.
  10. Get 1 1/2 Cups of Jasmine Rice.

After readying the materials, now you are good to cook your tasty Portuguese Rice by following the procedures below:

  1. Take the diced Linguica and cook in a frying pan over medium heat. Cook until slightly browned. Remove from the pan to let cool..
  2. Coat the bottom of a medium pot with olive oil. Using a medium high heat, heat the oil for about 2 minutes..
  3. Add the onions, garlic, black pepper, paprika, and bay leaves. Saute the onion mix until the onions are somewhat soft and translucent..
  4. Add the tomatoes to the onion mix and cook together for about 5 minutes. Then add the parsley to the pot, cook for another minute or two..
  5. Then add the water to the pot and bring to a boil. Once everything is boiling, add the rice. Remove the bay leaves..
  6. Stir the rice to mix everything together, then cover the pot, and reduce the heat to low. Cook for 15 minutes..
  7. Add the linguica into the pot, stir to mix together, cover again, and cook another 5 minutes. If you like the crispy rice on the bottom, then cook 10-15 minutes instead..
  8. When done, stir once and let sit for about 5 minutes. That is if you can wait that long. If not and you do not mind hot rice, then dig in!.
  9. Serve and Enjoy!.

Recipe : Portuguese Rice

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Simple tips to make Portuguese Rice

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