Practical Way to Cooking Appetizing Katakuriko Matcha Warabi Mochi
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To cook an extraordinary Katakuriko Matcha Warabi Mochi, below are the ingridients required:
- You need 300 ml of Water.
- Use 1 tsp of Matcha.
- Use 4 of and 1/2 teaspoons Katakuriko.
- Get 2 tbsp of Sugar.
- Provide of Optional.
- Get 2 tbsp of Kinako.
- Use 2 tbsp of Sugar.
After preparing the materials, next you are ready to cook your tasty Katakuriko Matcha Warabi Mochi by following the procedures on this section:
- Put all the ingredients into a pot, and stir until the mixture has hardened so that it can be lifted from the pot..
- Put the mixture from Step 1 in a dish and chill (small obento boxes work perfectly.) Once it cools, chill in the refrigerator..
- Cut into bite-sized pieces..
- Mix the combined kinako and sugar, sprinkle on top of the mochi, then serve..
Recipe : Katakuriko Matcha Warabi Mochi
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