Best Idea to Serving Perfect Upside Down Date Cake

Hoping to dine Upside Down Date Cake a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with clear procedures on cooking a Upside Down Date Cake like a famous chef made.

We hope you got benefit from reading it, now let's go back to upside down date cake recipe. To make upside down date cake you need 15 ingredients and 12 steps. Here is how you achieve that.

To cook an extraordinary Upside Down Date Cake, here are the ingridients needed:

1. Take of Syrup.
2. Use 20-25 of dates.
3. You need 4.5 tbsp of Unsalted butter (room temperature).
4. Provide 120 g of light brown sugar.
5. Prepare 1 tbsp of Honey.
6. You need of Juice of half a lemon.
7. Get of Cake base.
8. You need 215 g of Self raising flour.
9. You need 3 of Eggs.
10. Provide 2.5 tsp of Baking powder.
11. Use 2 tsp of Cinnamon.
12. You need Pinch of salt.
13. Use 325 g of Caster sugar.
14. You need 2/3 tsp of Vanilla extract.
15. Prepare 160 ml of Whole milk.

After readying the materials, now you are good to cook your tasty Upside Down Date Cake by following the instructions on this section:

1. Preheat oven to 175 degrees.
2. Make the syrup by bringing together butter, light brown sugar, honey and lemon juice to a simmer on the hob. Once simmering, reduce the heat and leave for a minute..
3. Add the syrup to the cake tin. Aim to use a tin with an attached base..
4. Cut the dates in half lengthways and remove the stone..
5. Place the dates skin side touching the syrup in concentric circles. Keep them tightly packed side by side..
6. Start making the cake mixture by adding together all the dry ingredients apart from the caster sugar in a mixing bowl..
7. In a separate mixing bowl, whisk together the eggs and sugar until light and creamy. Add the vanilla extract..
8. Add three quarters of the milk to the eggs and sugar mixture. Mix well..
9. Add the dry ingredients mixture in three batches to the eggs and sugar mixture. Mix well after each addition. Aim for a mixture which slowly falls off the spoon. If the mixture is too thick, add the remaining milk..
10. Add cake mixture on top of the dates and syrup..
11. Bake for 60 - 70 mins in the preheated oven (175 degrees Celsius). A skewer inserted into the middle should come out clean..
12. Leave to cool for 2 - 3 mins then turn upside down on a wire rack then serve on a plate..

Place cake pan on large baking sheet. We have apple upside down cake, chocolate upside down cake, and the list goes on! Upside down cakes make a pretty presentation for a dinner party or This upside-down cake is simple to make and tastes delicious. A caramel sauce is topped with pears and a light sponge mixture, before being baked. Upside down cake and fresh pineapple on orange tablecloth. " This classic cake boasts all the fruity, gooey, caramel-y goodness that's made it a favorite for generations—plus a secret shortcut so you can Place heatproof serving plate upside down onto pan; turn plate and pan over.

Recipe : Upside Down Date Cake

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