Practical Method to Preparing 5-Star Cabbage stuffed in potato and brinjal
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To make an unforgettable Cabbage stuffed in potato and brinjal, here are the ingridients needed:
- Use 1/2 kg of potatoes.
- Get 250 grams of brinjals.
- Use 3-4 tsp of garlic ginger and red chilli powder paste.
- Provide 100 grams of shredded cabbage.
- Get 100 grams of finely chopped onion.
- Get 100 grams of grated tomatoes.
- Get As required of Chopped coriander.
- Prepare As Required of Oil.
- Take 2 tsp of haldi powder.
- Prepare 4 tsp of dhaniya/zeera powder.
- Get 1 tsp of sugar.
- You need 1/2 tsp of hing.
- Take to taste of Salt.
- Use 1 of Bay leaf.
- Prepare 1 tsp of rai.
- You need 2 of Whole red chillies.
- Take 1tsp of kitchen king.
- Get 1 tsp of Garam masala.
After preparing the ingridients, now you are good to make your appetizing Cabbage stuffed in potato and brinjal by following the guidances on this section:
On a third layer, add the stuffed cabbage roll. Add a heat-proof plate in the pot and pushed it down using your hand. This will help hold the malfouf together while cooking. Pour the Tomato Broth in the pot. Make sure the broth is above the edge of the plate.
Recipe : Cabbage stuffed in potato and brinjal
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