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Reference to Cooking Perfect Fish Stew (Tilapia)

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Fish Stew (Tilapia)

We hope you got insight from reading it, now let's go back to fish stew (tilapia) recipe. You can cook fish stew (tilapia) using 7 ingredients and 4 steps. Here is how you cook it.

To cook an extraordinary Fish Stew (Tilapia), here are the components required:

  1. Get 1 of whole deep fried tilapia fish.
  2. Use 2 of tomatoes.
  3. Prepare of spring onion.
  4. Take 2 tbs of vegetable cooking oil.
  5. Take 1/2 tsp of royco.
  6. You need 1/4 tbs of salt.
  7. Use 1/2 cup of water.

After preparing the components, now you are good to cook your tasty Fish Stew (Tilapia) by following the guidances on this section:

  1. Add oil and chopped onions in a sufuria and saute for a few minutes until golden brown..
  2. Add the washed chopped tomatoes and stir to mix the let it cook for 3 minutes or until soft then add the salt and water for soup..
  3. Let it cook for 5 minutes and add the royco and stir. Dip in the fish in the soup and cover. Let it simmer for 10 minutes.
  4. Remove from heat and serve hot.

Here's a collection of our favorite tilapia recipes to inspire you to get baking, sautéing, and grilling this delicious fish. In a medium Dutch oven, heat the oil over low heat. I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them. In a medium Dutch oven, heat the oil over low heat. After that time, add in the fish, shrimp, and scallops.

Recipe : Fish Stew (Tilapia)

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step by step to make Fish Stew (Tilapia)

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