Variety to Homemade Extraordinary Tempeh Scramble
Hoping to eat Tempeh Scramble a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on preparing a Tempeh Scramble like a famous chef made.
We hope you got benefit from reading it, now let's go back to tempeh scramble recipe. You can have tempeh scramble using 6 ingredients and 5 steps. Here is how you achieve that.
To prepare an unforgettable Tempeh Scramble, below are the materials required:
- Take 1/2 tsp of extra-virgin olive oil.
- Use 5 oz of tempeh.
- Take 1 medium of red bell pepper, diced.
- Provide 1/4 medium of medium red onion, diced.
- Use 1 tsp of dried thyme.
- Get 1 of Sea salt and ground pepper (to taste; optional).
After readying the components, now you are ready to prepare your tasty Tempeh Scramble by following the instructions on this section:
- Heat oil in medium skillet over medium low heat..
- Add tempeh, bell pepper, onion, and thyme; cook, stirring frequently, for 3 to 4 minutes, or until vegetables are tender – crisp..
- Season with salt and pepper if desired; cook for one minute..
- Serve immediately..
- 1600 cal modification: Increase tempeh to 7 oz.
And, It's a nice switch from tofu scramble. We ate our tempeh scramble wrapped up in tortillas with avocado and hot sauce. If you do go with the wrap, please do include at least one of these toppings, otherwise I think it would be a bit dry. Divide the scramble onto four plates and top each with parsley. Tofu Breakfast Burrito with Tempeh Bacon; Whisk together all ingredients except for the tempeh and wraps to make your marinade.
Recipe : Tempeh Scramble
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