Variety to Producing Extraordinary Thai Basil Beef, Rice n Salad
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To prepare an extraordinary Thai Basil Beef, Rice n Salad, below are the materials needed:
- Provide 500 gm of beef, sliced thinly against the grain. Preboil.
- You need 1 teaspoon of olive oil.
- Provide 2 teaspoons of cornstarch.
- You need 2 tablespoons of cooking oil.
- Provide 5 cloves of garlic, chopped.
- Provide 1/2 of of a red bell pepper, sliced thinly.
- Provide 1 of small onion, thinly sliced.
- You need to taste of Salt and pepper.
- Prepare 1 tablespoon of Dark Soy Sauce.
- Take 1 tablespoon of Fish or Oyster sauce.
- Prepare 1/2 tablespoon of brown sugar.
- Get 1 cup of basil leaves, packed.
After preparing the components, now you are ready to cook your 5-star Thai Basil Beef, Rice n Salad by following the procedures on this section:
- Heat your Pan over high heat, and add the oil. Sear the beef until just browned, remove from the heat, and set aside. A wok or non stick pan would be best suited for the searing..
- Into the Pan you've been using, add Onions and stir-fry until browned and slightly caramelized..
- Next, Add the garlic and red pepper to the Pan and stir-fry for about 30 seconds..
- Toss the beef back in, along with the dark soy sauce, oyster sauce/fish sauce, and sugar. Stir-fry for another about a minute..
- Fold in the basil leaves until they're just wilted..
- Serve hot..
Traditionally made with Sen Yai which are wide, thin rice noodles which are not that. Thai style fried rice served with monster prawns and chicken, fresh pineapples, tomatoes and cucumbers.. Grilled lamb served with Thai basil, shitake mushroom sauce, roasted bell peppers and organic steamed vegetables.. If regular Italian--or Genovese--basil is all you can find, it'll work fine. However, it's worth searching out a few varieties, such as purple, Thai, or lemon basil.
Recipe : Thai Basil Beef, Rice n Salad
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