Variety to Serving Yummy Chia seed and ginger cookies
Wishing to eat Chia seed and ginger cookies a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful instructions on cooking a Chia seed and ginger cookies like a famous chef made.
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To cook an unforgettable Chia seed and ginger cookies, here are the ingridients required:
- Use 250 g of butter.
- Use 250 g of flour.
- Prepare 285 g of oats.
- Take 3 teaspoons of ground ginger.
- Provide 4 tablespoons of honey.
- Prepare 4 tablespoons of maple syrup.
- Prepare 4 teaspoons of chia seeds.
- Take 1/2 teaspoon of salt.
After readying the components, now you are ready to cook your appetizing Chia seed and ginger cookies by following the instructions below:
- First heat your oven to 170 degrees..
- Then in a bowl sift the flour and add he oats, ground ginger, chia seeds and salt. Mix well..
- Next in a saucepan melt the butter, maple syrup and honey..
- Once melted add the wet ingredients to the dry. Mix well to form biscuit dough..
- After that take a teaspoon of mixture, roll it into a bowl and put it on a baking tray. Repeat this step until all of your mixture has gone..
- Finally put in the oven for 15 minutes..
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Recipe : Chia seed and ginger cookies
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step by step to make Chia seed and ginger cookies
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