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Best Idea to Producing Perfect Fried Tilapia

Hoping to eat Fried Tilapia a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful procedures on producing a Fried Tilapia like a famous chef made.

Fried Tilapia

We hope you got benefit from reading it, now let's go back to fried tilapia recipe. You can have fried tilapia using 9 ingredients and 8 steps. Here is how you cook that.

To prepare an unforgettable Fried Tilapia, here are the ingridients needed:

  1. Use 5-6 of -cut tilapia fillet pieces.
  2. Provide 1 of tbsp.-Kashmiri red chilly powder.
  3. Use 1 tbsp of -black pepper.
  4. Prepare 1 tsp of - salt.
  5. Provide 1 tsp of -Garam masala (indian mixed spice powder).
  6. Prepare 1/2 tsp of -turmeric.
  7. Provide 1 tsp of -lime juice.
  8. Get 1/2 cup of -finely sliced onions.
  9. Get 1/4 cup of -chopped cilantro.

After readying the materials, next you are good to prepare your tasty Fried Tilapia by following the instructions on this section:

  1. Mix all the spices along with lime juice in a ziplock..
  2. Massage the spice mixture onto the fish pieces, making sure each piece is well coated..
  3. Marinate and keep for 15 mins or even overnight..
  4. You can adjust the salt and spice level as per your taste!.
  5. Heat some coconut oil in pan..
  6. Lightly fry some onions and some chopped cilantro until crisp in the oil and remove into a serving dish..
  7. Now fry the fish pieces and remove excess oil with paper towel and serve on the dish..
  8. Serve hot garnished with cilantro, onion slices and lemon wedges.

This is a no-fail recipe for MILD, white, flaky, not greasy, and delicious fish for either sandwiches or as a main entree on a plate. Also, there is no drenching in egg wash involved in this recipe. Tilapia works best but Whitefish fillets are also great. Use either Canola oil, Peanut oil, or Crisco. How to Fry a Tilapia Fish Fillet.

Recipe : Fried Tilapia

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step by step to make Fried Tilapia

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