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Fast Guide to Serving Extraordinary Substantial Sausage Casserole

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Substantial Sausage Casserole

We hope you got insight from reading it, now let's go back to substantial sausage casserole recipe. To make substantial sausage casserole you only need 24 ingredients and 8 steps. Here is how you achieve that.

To cook an unforgettable Substantial Sausage Casserole, here are the materials required:

  1. You need 2 tbsp of vegetable oil.
  2. Prepare 12 of pork sausages.
  3. Use 6 rashers of bacon, smoked or unsmoked as you prefer, cut into bite-sized pieces.
  4. Take 4 of banana shallots, sliced.
  5. You need 2 of red onions, cut into wedges.
  6. Take 4 cloves of garlic, thinly sliced.
  7. Take 200 g of chestnut mushrooms, thickly sliced.
  8. Take 2 sticks of celery, chopped.
  9. Provide 1 of red pepper, deseeded, cut into 3-4cm strips.
  10. Get 1 of red chili, with seeds, sliced.
  11. Get 2 of carrots, sliced.
  12. Take 1 tbsp of Worcestershire sauce.
  13. Provide 1 of x 400 g tin cannelloni beans.
  14. You need 1 of x 400 g tin chopped tomatoes.
  15. Use 2 tbsp of tomato purée.
  16. Prepare 2 tsp of smoked paprika.
  17. Get 2 tsp of dried oregano.
  18. You need 1 tsp of dried thyme.
  19. Use 1 tsp of sugar.
  20. You need 250 ml of chicken stock (I used Knorr stock pot).
  21. Take 150 ml of dry white wine.
  22. Get 2 of bay leaves.
  23. Get of Salt.
  24. Use of Ground black pepper.

After readying the ingridients, next you are ready to prepare your appetizing Substantial Sausage Casserole by following the guidances below:

  1. Pre-heat oven to Gas Mark 5 or electric equivalent (Circotherm 160).
  2. Prick the sausages with a fork and then brown with 1 tbsp of the oil in a casserole dish on the hob at a medium-high heat. Turn them a few times to get an even colour. Should take 8-10 minutes. Set the sausages aside for Step 6 and keep warm..
  3. Fry the bacon just a few minutes, until just starting to brown but not burnt, and set aside with the sausages ready for Step 6..
  4. Put the remaining oil into the casserole and fry the shallots and red onion for 5 minutes. Add the garlic and fry with the shallots and onions until they are all softened, occasionally stirring but gently..
  5. Stir in the mushrooms, celery, pepper and chili and gently fry for a further 3-4 minutes..
  6. Stir in the remaining ingredients except the liquid and seasoning. Then add the stock, wine and bay leaves. Stir thoroughly and carefully add back the sausages and bacon. Again, thoroughly stir and bring to the boil..
  7. Cover the casserole and transfer it to the pre-heated oven. Cook in in the oven for 45-50 minutes until the sausages are well-cooked, stirring very occasionally. Check the volume of liquid a couple of times and add a little stock if - but only if - necessary to avoid the casserole drying out..
  8. Season to taste (note that salt may well not be necessary given the ingredients but that’s a matter of taste), remove the bay leaves and serve onto warmed plates with your choice of hot accompaniments. A few new potatoes and French beans or peas and maybe a little extra carrot go well..

This culinary delight is easy to make and taste delicious. There are simple step by step instructions on how. This sausage casserole is packed full of flavour, with a mix of warming spices and pieces of chorizo. It makes a great family winter dinner. Plus it can be make ahead of time too!

Recipe : Substantial Sausage Casserole

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