Practical Way to Cooking 5-Star Spicy tomato chutney
Wishing to eat Spicy tomato chutney a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful instructions on producing a Spicy tomato chutney like a famous chef made.
We hope you got benefit from reading it, now let's go back to spicy tomato chutney recipe. To cook spicy tomato chutney you only need 9 ingredients and 6 steps. Here is how you achieve it.
To prepare an extraordinary Spicy tomato chutney, below are the materials required:
- Provide 1/2 kg of Tomato.
- Get 1 of Big onion.
- Take 5 of Dry red chillies.
- Get as per taste of Salt.
- Get 1 tbsp of Coconut oil.
- Prepare For of tempering-.
- Take 2 tsp of Coconut oil.
- Provide 1/4 tsp of Mustard seeds.
- Prepare 1/4 tsp of Fennel seeds.
After preparing the components, now you are ready to prepare your tasty Spicy tomato chutney by following the instructions on this section:
- In pan heat oil and then add big onion, tomatoes and dry red chillies and saute it well..
- Cool down the sauteed ingredients..
- After that transfer the items to a mixing jar and grind to a smooth paste..
- Heat oil in pan, then add mustard and fennel seeds..
- When it spluttered, add the chutney and saute for 10 minutes in a medium heat..
- Spicy tomato chutney is ready. It's goes good with all breakfast items..
Put everything in a pan, season to taste and stir well to combine. Pour into a sterilised jar and leave to cool. A remake on another recipe, this has a slight kick, for the type of person that would not buy items that contains stack loads of chilli's. This makes a large batch of sweet and spicy chutney - great for sharing with neighbours and friends at Christmas! Spicy and sweet, this delicious chutney goes well with breads, cheeses and chicken.
Recipe : Spicy tomato chutney
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