Practical Way to Cooking Tasty Fruit Loaf
Wishing to eat Fruit Loaf a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Fruit Loaf like a famous chef made.
We hope you got benefit from reading it, now let's go back to fruit loaf recipe. To cook fruit loaf you only need 6 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Fruit Loaf, here are the ingridients needed:
- Take 12 oz of Dried fruit (mixed fruit or any dried fruit & citrus peel).
- You need 1/4 pint of boiling water.
- Prepare 1 tsp of orange essence.
- Use 1 of large egg.
- Take 2 oz of Demerara Sugar plus a sprinkling.
- Take 6 oz of Self Raising Flour.
After readying the components, now you are good to make your tasty Fruit Loaf by following the instructions on this section:
- Put fruit(&peel) in large mixing bowl. Pour on boiling water and add orange essence. Mix through. Leave to soak minimum 30mins upto 2 hours..
- Preheat oven 160°fan. Line 2lb loaf tin. I use liners, saves time..
- Add sugar and beaten egg to fruit. Mix through. Add flour, mix through. Add to tin and level top. Sprinkle with Demerara sugar. Cook for 50mins. Test with skewer should come out clean..
- Leave in tin for about 10mins. I leave the liner on the loaf. When cool wrap in foil. Will keep for about a week. Good as it is or with butter..
It takes patience to bake with kids. Even the most simple tasks take two or three times longer than normal. A complicated recipe is just not worth the effort. A cross between a cake and a loaf bread, with sweet-tart plums and a brown sugar topping. Just like my mother-in-law used to make.
Recipe : Fruit Loaf
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