Recommendation to Serving Extraordinary Spicy tapioca
Hoping to dine Spicy tapioca a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on producing a Spicy tapioca like a famous chef made.
We hope you got benefit from reading it, now let's go back to spicy tapioca recipe. To cook spicy tapioca you only need 5 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Spicy tapioca, here are the ingridients required:
- Use 1 kg of tapioca.
- Prepare 10-15 of shallots.
- Prepare 2 tsp of crushed red chillies.
- Prepare 3 tbsp of coconut oil.
- Take 2 sticks of curry leaves.
After readying the materials, now you are ready to make your 5-star Spicy tapioca by following the procedures below:
- Clean and tapioca in small pieces and cook it in cooker for 2 whistles..
- Then take a pan put oil,crushed shallots,chillies and curry leaves and saute till it get roasted.
- At last mix the cooked tapioca in it and it's ready..
It is widely consumed in Kerala, South India. There are many ways of tapioca/kappa (also known as maracheeni/kolli in some part of kerala) preparations in Kerala. kappa Puzhukku/ Mara Cheeni. This particular spicy tapioca curry is good with rice and other curries. You can also have this dish with bread, pittu, chapathi, etc. Alright, let's see how to make Tapioca curry with a little spiciness in Sri Lankan style.
Recipe : Spicy tapioca
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Simple tips to make Spicy tapioca
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