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Best Advice to Producing Extraordinary Tuna steak pasta with creamy pesto sauce

Hoping to eat Tuna steak pasta with creamy pesto sauce a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Tuna steak pasta with creamy pesto sauce like a famous chef made.

Tuna steak pasta with creamy pesto sauce

We hope you got benefit from reading it, now let's go back to tuna steak pasta with creamy pesto sauce recipe. To cook tuna steak pasta with creamy pesto sauce you only need 11 ingredients and 10 steps. Here is how you cook that.

To prepare an unforgettable Tuna steak pasta with creamy pesto sauce, below are the ingridients required:

  1. Get 2-4 of tuna steaks.
  2. Get 250 g of pappardelle (or tagliatelle) pasta.
  3. Provide 200 ml of cooking cream.
  4. Use 1/4 cup of pine nuts, plus some extra for serving.
  5. Get 1 cup of fresh basil.
  6. You need 3 tbsp of olive oil.
  7. Get 1 cup of parmesan cheese (finely grated).
  8. Get 3 of garlic cloves.
  9. Provide of Juice of 1 lime.
  10. You need 1 tbsp of cornflour (for thickening the sauce).
  11. You need to taste of Salt and pepper.

After readying the ingridients, next you are good to make your 5-star Tuna steak pasta with creamy pesto sauce by following the procedures below:

  1. In a blender add the cooking cream, 2 tbsp of olive oil, pine nuts, basil, parmesan, crushed garlic cloves and lime juice. Blend on a medium speed until smooth..
  2. Heat the sauce in a pan with the cornflour over a medium heat, until slightly thicker. Stir consistently to avoid any lumps forming. (For best results make the night before and store in the fridge)..
  3. Next boil water with salt and add the pasta. Cook for around 4 minutes..
  4. Heat the rest of the oil in a frying pan on a high heat..
  5. Season the tunas steaks with pepper on both sides..
  6. Once the pan is hot add the steaks and turn the heat down to a medium temperature..
  7. Cooked the tuna steaks for 1-2 minutes on each side depending on their thickness and how well you would like them cooked. You can watch the sides of the steak turn white to see how far they have cooked. Becareful not to dry the steak out, they can easily become dry..
  8. Now roast the extra pine nuts in the pan for a couple of minutes until browned..
  9. Serve the steaks over the pasta and heated sauce. Sprinkle the pine nuts on top and garnish with fresh basil..
  10. Season with salt and pepper to taste..

Add the Century Tuna and continue sautéing until vegetables are soft. You quick and easy Creamy Tuna Pasta with Peas and Parmesan is ready to eat! Meanwhile, cook the pasta according to package directions. Drain the pasta, reserving about ½ cup of the pasta water. Creamy Parmesan Tuna Pasta is the easiest one pot tuna and noodles recipe!

Recipe : Tuna steak pasta with creamy pesto sauce

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Simple tips to make Tuna steak pasta with creamy pesto sauce

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